1 pkg. microwave popcorn 1/2 C. M&Ms or small gumdrops 1/3 C. unsalted peanuts 2 C. miniature marshmallows 3 T. butter or margarine Microwave popcorn according to package directions. Grease an 8-inch square pan. Remove unpopped kernels from popcorn. In large greased bowl, combine popcorn with candy and peanuts. Place marshmallows and margarine in micro-safe container. Microwave on HIGH for 1 ½ to 2 minutes or until melted and smooth, stirring once halfway through cooking. Pour marshmallow mixture over popcorn mixture; toss until evenly coated. With buttered hands, press mixture into prepared pan. Refrigerate until firm. Cut into bars.